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Your favorite Mykonos Island spots – Part 3

Wolves of Kitchen – new entry 2017

If you fell like a great steak for a change, away from the buzzling town and a few steps away from the easily accessibile Ornos beach, this is your place!! The atmosphere is relaxed, informal yet elegant while the quality of the imported meats is exceptional, along with very interesting side dishes and original desserts.

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Established in 1967, the legendary bar Remezzo, well-known for its music and parties, became the meeting point of international jet setters for the decades to follow. Partying till dawn has always been the thing to do in Mykonos and Remezzo has always been one of the hottest places for experiencing unforgettable nights. This venue has re-launched itself, not only with fine dining cuisine but also with special guest DJs and parties. Remezzo hosts over 170 people, located in a magnificent spot with stunning views. Here you can find the best bartenders to please all wishes. In the fine dining section they serve Mediterranean dishes inspired by various international influences and of course the best seafood in town.

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Kiku at Cavo Tagoo

Explore the seasonings, aromas and flavours from the refined dinner menu of Kiku restaurant at Cavo Tagoo paying tribute to the Japanese cuisine and culture. Inspired by a significant team of chefs, the dinner menu features some of the finest recipes from the Japanese gastronomy with respect to tradition and a twist of modern refinement.

Guests with discerning palates are welcome to set off on a culinary journey of eclectic Japanese flavours and tantalize their taste buds at one of the best restaurants in Mykonos. Every evening, the magnificent CAVOTAGOO dinner restaurant is the ultimate Japanese hot spot of Mykonos.

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The restaurant is hosted in a traditional Mykonian building built at the beginning of the last century.

Owner and chef Mr. Panagiotis Menardos is inspired by the Mediterranean cuisine and the local traditional flavors. The restaurant offers a selection of dishes that please all taste buds. The staff is well-trained and qualified, willing to always serve you with a smile, answering any of your questions concerning not only the menu, but also the wine that you can match with the dish you have selected.

The M-eating offers you a nice dinner accompanied by good Greek wines in the beautiful garden or on the elevated veranda of the restaurant.

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Uno per Carne

Lively, with its beautiful garden setting dominated by two giant palm trees, this restauranti s original like its name. A fine combination of treasures of the sea with those of meat, a top quality steakhouse offering only Aregentine Black Angus beef coke to perfection. The funky bar offers also original and delicious cocktails.

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La Cucina di Daniele

Italian chef Chiantini offers a superb mix of Mediterranean and italian cuisine, with an extensive selection of Italian and Greek wines. With his attentive service, Daniele is loved by his regular clientele from Athens, making this hidden cozy restaurant aeguably one of the leading gourmet venues on the Island.

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Nikos’s Taverna

Nikos Tavern is one of the oldest restaurants on the island with great experience in the cuisine art. It has been on the island of mykonos since 1976.

Here you will taste the most delicious Greek traditional recipes, Greek variety of wines and watch the pelicans carefree stroll among the tables of the tavern.

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Mr. Pug

Located outside the busy Mykonos town, but with nice views of the sea from the terrace, this casual family restaurant serves authentic Thai and curry dishes with a modern touch. Recommended for a quiet evening and if you love Thai flavours.

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