Opened on July 9th 2018, Ftelia Beach Club is located in sheltered position on the western part of the homonymous beach in Mykonos. The executive chef Alexandros Gkoutsi is glad to introduce his menu based on the traditional greek cuisine with a modern touch, enriched with a nice selection of Vegetarian/Vegan dishes.
The beach with its sunbeds area opens everyday from 11.00, we anyway recommend to make a reservation. Restaurant opens at 13.00 and the menu is perfect for a light but tasty meal.
The Pastry chef Giannis Kaldanis will delight you with his Tower baklava, the unimissable Chocolate fudge with half baked cookie dough or the Exotic namelaka.